Day 1, Will it be triumph or Defeat? When my Wild Yeast Starter was beginning to navigate to the back of the fridge, I decided it was time to use it, before I lose it again. So began a new
Although I am a meat lover, I like mixing up the menu with Vegetarian Meals.
The Root vegetable Casserole was chuck full of thing I like…Beets, Carrots, Kale, and a cornbread topping.
What’s not to like, Right?
The Photo’s of the Root Veggie Casserole looked delicious.
Bread Baking and More with Sour Dough…making the sourdough starter
I love bread baking and sour dough. The book, Sour Dough Recipes for Rustic Fermented Breads, Sweets, Savories and more (by Sarah Owens), grabbed my attention because it uses sour dough for not just breads, but also for sweets and savories.
Make a small Sacrifice to make a big change Sometime you’ll have to make sacrifices to make a change in your life, or in this case, to help someone you love make that change. On the Second day of this
Quilting, Baking, Creating – A Year in Review Where did the year go? Looking back over the year, for me it was a flurry of quilting, baking and of course creating 🙂 Although I felt like I didn’t get anything